ingredients

1 roll of 9 Pasta for Mini Pizza
125 g of mozzarella
30 g (1 large slice) of ham from Paris
50 g tomato sauce
100 g canned minced Paris mushrooms
9 black olives
Fresh thyme

Steps

Small thyme pizzas

1 Preheat the oven to 200 ° C (item 6). Unroll the pasta sheet, then place it on the oven tray.

2 Spread the tomato sauce on the discs, up to 3 mm from the edge. Lay on a slice of mozzarella. Then put olives, chopped ham, sliced ​​mushrooms, sow sprigs of thyme, pepper, add a small piece of mozzarella. Bake for 15-20 minutes.

tips

I adapt.

Pasta Roll for Mini Pizza is under the Herta brand (2.19 € / 225g, in supermarkets). Otherwise, cut with a glass, in a Thick Pizza Dough of the same brand, slightly rolled flat to enlarge, 9 discs 7 cm in diameter. Then place them on a nonstick plate or on the roll paper placed on the plate.