Practical information
- Dessert
- No
- Easy
- 10
- 1
- No
- 1:30
- 0:15
- Not specified
- Not specified
ingredients
GENOESE :
4 eggs,
140 g flour,
3 tbsp. water,
140 g flour,
300 g spread (nutella type)
FOAM :
400 g of dark chocolate,
80 g of butter,
7 eggs
DECORATION:
3 rolls with milk,
2 black candies (dragibus type)
tips
TIP: Take the charlotte out of the refrigerator 30 minutes before eating.