ingredients

20 cl of Onirio coffee
250 g ground lamb
20 sprigs of coriander and parsley
1/2 bunch of chives
1 tablespoon breadcrumbs
2 pinches of four spices
1 tablespoon of olive oil
2 tablespoons of golden sesame
Salt pepper

Steps

Step 1

Wash and chop the herbs.

Put the meat in a salad bowl, add herbs, spices, breadcrumbs, salt and pepper, mix, pour 10cl of Onirio coffee, and mix again.

2nd step

Take balls of the size of a walnut, roll them in the palm of your hand, then flatten them slightly to form small patties.

Step 3

Pour sesame into a deep plate and roll in these patties.

Step 4

Heat the oil in a large skillet, put in the meat patties and cook for 4 minutes on each side.

Step 5

Remove them from the pan, pour the remaining coffee instead, deglaze over high heat, put the patties back in the pan, turn them over and remove them immediately from the heat.

Step 6

Serve hot patties with sautéed potatoes and peppers cut into large slices and pan-fried.